Terry Laybourne - who was our First chef customer and is our North East chef restaurateur who manages 21 Hospitality Group, which is a group of some of the North East’s well known and...
Food Development Manager,
Sir John Fitzgerald Group,
HEAD CHEF SIMON KELMAN
Victoria Street, Edinburgh
Craig Hart, Executive Chef, Sheraton Grand Hotel & Spa
It really is fantastic to use a product which is so superior and that creates so much positive attention.
So thank you and it’s a pleasure doing business with you again!
Jordan Andrews, Head Chef, Middle Temple Hall
Pip Lacey | Head Chef | Murano London
Andy Ross, Director, Six Restaurant and Fresh Element
Scott Stephen, Head Chef Banchory Lodge Hotel
Stuart Ralston, Head Chef, Aizle Restaurant, Edinburgh
Chris Lyford, Head Chef, Green Templeton College, University of Oxford