The Latest from Carroll's Heritage Potatoes

Celebrate Vegan Day with our Carroll’s Heritage Potatoes


Carroll’s Heritage Potatoes hosted one of their loyal customers, Brown’s Restaurant Chefs in the Spring 2018 and by luck Newcastle University student placements, Kyle and Nicole, met the Brown’s chefs while they were on the farm for their two weeks placement. They got their take on the vegan diet and how they incorporate our heritage potatoes into their menu…

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VIP September visit

Best Group photo

Anne Marie Trevelyan, our local MP for Berwick-Upon-Tweed, visited the farm on  Monday 17th September 2018 with members from the Northumberland Coast & Lowlands LEADER programme to see how their programme of support has benefited Carroll’s Heritage Potatoes in the last 2 years. We were delighted to welcome Anne Marie to the farm along with…

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Rave reviews for Audela Restaurant, Berwick Upon-Tweed


Bridge street in Berwick Upon-Tweed is very quickly becoming the place to find yourself a fine food experience in the Borders. The restaurant carving the way is Audela Restaurant and Bar @cheekycowes. Audela offer fine British contemporary food, using only the finest local and seasonal produce. This month Audela was awarded with their highest ever recognition in the Goodfood Guide…

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